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Coconut used to make Coconut butter

Coconut butter

PriceFrom R51,00

Coconut nut butter, made from ground coconut flesh, offers several potential benefits due to the nutritional composition of coconuts. It is rich in healthy fats, fiber, and lauric acid, supporting heart health and immune function.

 

Remember to consume coconut nut butter in moderation due to its high calorie and saturated fat content. If you have specific health concerns, consult with a healthcare professional or registered dietitian for personalized advice.

    • 100% PURE — made exclusively from coconuts for a natural, creamy taste.
    • HIGH IN HEALTHY FATS — contains medium-chain triglycerides (MCTs) that provide quick energy and support metabolic health.
    • WEIGHT MANAGEMENT— coconut butter may aid in weight management by increasing feelings of fullness and boosting metabolism.
    • HEART-HEALTHY— the predominant saturated fat in coconut nut butter, lauric acid, may improve the overall cholesterol profile.
    • ANTIMICROBIAL PROPERTIES — coconut nut butter contains compounds with antimicrobial properties.
    • SKIN & HAIR HEALTH: coconut butter's natural oils can moisturize and nourish the skin and hair.
    • FIBER-RICH— supports digestive health and helps maintain a feeling of fullness.
    • NUTRIENT-DENSE— packed with essential minerals like manganese, which supports bone health and metabolic function.
    • VERSATILE USE— perfect for spreading, blending into smoothies, or using as a dairy-free alternative in baking and cooking.
    • NO ADDITIVES — free from preservatives and artificial flavors.
    • VEGAN & GLUTEN-FREE
  • This product comes packaged in a 125g or 250g glass jar. Please add a 250g Gourmet Nut Butter to your cart should you require the bigger size option.

     

    Because our natural butters don’t contain emulsifiers like processed spreads, the oil may separate from the nut or seed particles over time. Simply stir the butter to blend the oil back in and enjoy its creamy texture.

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